STEP 1: Cut the fish into 1-inch pieces. Mix coriander powder, turmeric powder, cumin powder, and ginger in a bowl.
STEP 2: Heat oil in a frying pan, add the masala mix and fry on low flame until the raw smell goes off.
STEP 3: Add the fish pieces to the masala and stir without breaking them. Cook the fish for 5 minutes on low flame. Now remove the fish and set it aside.
STEP 4: In the remaining oil, add bay leaf, and chopped onions and cook it until becomes translucent.
STEP 5: Add the dried coconut and fry, now add lemon juice, peas, and carrots, and cook for 2 minutes.
STEP 6: Add the cooked rice and mix well. Now add fried fish to the rice, give a nice mix, and garnish with coriander leaves.
STEP 7: Serve this super yummy Assamese Fish Fried Rice to your family.
Find it online: https://rettaikili.in/assamese-fish-fried-rice/